Alan Promises To Process 70% of Ghana’s Cocoa Locally
The Movement for Change’s presidential candidate, Alan Kyerematen, has pledged a new dawn for cocoa farmers in his attempt to overhaul Ghana’s economy, especially in the Ahafo Region, where cocoa production is a major source of income for the populace.
During his Caravan Campaign Tour, Mr. Kyerematen boldly denounced the current and former administrations for taking advantage of cocoa farmers, accusing the NDC and NPP of continuously “cheating farmers out of their rightful income.” He was speaking to a group of chiefs and local people.
Alan Kyerematen announced his commitment to abolishing the longstanding cocoa syndicated loan scheme, which has relied on borrowing in dollars to pay farmers in cedis. He explained that this system has directly harmed farmers due to currency depreciation. “The current system forces the government to borrow about $2 billion annually under the guise of helping cocoa farmers, yet pays them in cedis. This discrepancy shortchanges farmers as our currency loses value, causing their earnings to be used to service growing debts,” he said.

To replace this system, Mr. Kyerematen outlined an innovative approach: borrowing locally in cedis to finance cocoa purchases. “By financing our cocoa purchases with local cedi-denominated funds, we ensure that when our cocoa is sold internationally, both the country and farmers gain full value. No more will our farmers’ hard work serve only to pay off foreign loans,” he assured.
Pointing to the current global price of cocoa, which stands at a record $7,960 per ton, Alan criticized the government’s failure to translate these high prices into fair earnings for Ghanaian farmers. “With prices this high, it’s unforgivable that our farmers still struggle with inadequate compensation. The government is not paying them nearly what they deserve,” he stated, adding that his administration would prioritize value addition to cocoa exports.
Under his Great Transformational Plan, Mr. Kyerematen pledged to process at least 70% of Ghana’s cocoa locally, converting raw cocoa into finished products like chocolate to increase revenue. “The real value of cocoa lies in what we create from it. If we export finished products, our farmers will finally see the prosperity they deserve,” he explained, emphasizing that Ghana’s status as the world’s second-largest cocoa producer should be leveraged for greater economic gains.



